Blue cheese lovers, look here! Here's a blue cheese sauce that's just begging to go with burgers, steak, and wings. Make a double batch for your...
Author: Summer Miller
This make-ahead spice rub for fish and seafood is great on everything from salmon and halibut to shrimp and scallops! It keeps for a LONG time, too. Try...
Author: Irvin Lin
Cold and refreshing, cucumber soup is a great recipe for a hot summer day and couldn't be easier to prepare. It takes only 10 minutes from start to finish...
Author: Elise Bauer
Quick and EASY hot artichoke dip! It only takes 15 minutes to make, and everyone loves it. Make it with artichoke hearts, Parmesan cheese, and mayo.
Author: Elise Bauer
Here's a classic coleslaw recipe made with thinly sliced cabbage, carrots, and green onions and a tangy dressing. A perfect side dish for picnics,...
Author: Elise Bauer
Making candied bacon is one of those a-ha moments-why didn't I ever do this before? The magic happens in the oven and only takes half an hour. Eat...
Author: Nick Evans
Sweet potato chips never get crispy enough for me in the oven, but this microwaved version works like a charm!
Author: sonjagroset
Everyone loves this roasted broccoli recipe with florets tossed in olive oil, lemon juice and salt, roasted and served with parmesan cheese and lots of...
Author: Elise Bauer
If you're late for the bake sale, try this recipe that will help you make delicious cookies in no time! No one will know the difference!
Homemade pico de gallo is the best! This simple salsa recipe is made with chopped fresh tomatoes, chili peppers, red onion, cilantro, and lime. Eat it...
Author: Elise Bauer
Get extra-crisp skin and tender, moist, evenly cooked flesh using our technique for perfect pan-seared salmon fillets.
Author: J. Kenji López-Alt
Try grilled romaine! Paint hearts of romaine lettuce with an herb vinaigrette, then quickly grill. Serve whole or chopped up in your next salad.
Author: Elise Bauer
This classic Chinese Broccoli Beef Stir-Fry recipe takes only 30 minutes from start to finish! Crisp-tender broccoli and tender steak, all decked out in...
Author: Jaden Hair
This steak marinade recipe re-creates the deep, dark, savory flavors of Tyson's Black Diamond steak by incorporating plenty of soy sauce, Worcestershire,...
Author: Daniel Gritzer
Delicious basic steamed broccoli recipe! How to steam broccoli so that it stays vibrant green. The easiest way to cook this wonderful vegetable.
Author: Elise Bauer
Wedge salad with blue cheese dressing is such a classic! Made with iceberg lettuce, crispy bacon, cherry tomatoes, and homemade blue cheese dressing.
Author: Sheryl Julian
Spanish peanuts coated in a hard sugar great for snacking! For added kick you can add cayenne pepper to peanuts while cooking. Peanuts will be very hot...
Author: Rosa Letty Gonzalez
A delicious roast chicken salad made with brown and wild rice mixed together with avocado, apple cider vinegar, rocket leaves, slices of fresh nectarine,...
Author: Berry Sweet Life
Quick and delicious green beans recipe with fresh green beans, shallots, and pancetta.
Author: Elise Bauer
Creamy chicken and asparagus pasta with penne, sautéed strips of chicken breast, broth, cream, goat cheese, parmesan, lemon, and asparagus! Easy midweek...
Author: Elise Bauer
Swiss chard makes a quick side with minimal prep. Try this simple sautéed Swiss chard recipe with garlic, olive oil, and crushed red pepper.
Author: Elise Bauer
This simple and delicious poached salmon is on your plate in only 15 minutes. Deceptively fancy, it's the perfect option for solo dining or when you're...
Author: Elise Bauer
It's not a party without deviled eggs! This classic deviled eggs recipe is great for all kinds of gatherings, whether an Easter brunch, a summer picnic,...
Author: Elise Bauer
Apple pie without the crust! Easy baked apples will be your favorite microwave apple recipe. Or bake them in the oven. Either way, here's a simple, satisfying...
Author: Elise Bauer
These pizza "cupcakes" might just be a perfect food. The outsides are like garlic bread and the insides are full of oozing cheese.
Author: Ashley Bluth
A simple glazed potato banchan you won't be able to stop making, or eating.
Author: Sunny Lee
This salad is all about texture, contrasting flavors, freshness and health.
Author: Delisous
Asparagus Artichoke Salad! A light springtime salad of grilled or roasted asparagus with marinated artichoke hearts and cherry tomatoes.
Author: Elise Bauer
Creamy polenta! This light and fluffy polenta is perfect for serving with ribs, chicken, pork, lamb, or veal, and is also great with roasted veggies.
Author: Elise Bauer
This is just a quick recipe to make some energy bars without all the added preservatives and other additives. Goes together quickly and it's fun for the...
Author: Dan O'Donnell
Dinner is 6 ingredients and 20 minutes away with this Honey Mustard Salmon. Honey mustard is an easy way to dress up salmon, and baking it in the oven...
Author: Elise Bauer
Looking for a mussels recipe with Wow factor? This is it. Fresh mussels cooked in and served with a spicy coconut curry broth.
Author: Garrett McCord
Nasi goreng, Indonesia's version of fried rice, gets a sweet-savory profile from kecap manis and a big hit of umami from shrimp paste.
Author: Pat Tanumihardja
Baked Chicken Marinara - chicken pieces coated with Parmesan and bread crumbs, fried and covered with a tomato basil marinara sauce, and topped with melted...
Author: Elise Bauer
After a half hour marinade, this quick and easy broiled salmon with hoisin sauce glaze recipe cooks in just 10 minutes.
Author: Elise Bauer
Tuna melts are easy to make at home! Make some tuna salad, sandwich with cheese, and grill on the stovetop until toasty. Makes a simple lunch or a light...
Author: Elise Bauer
This delicious chicken veggie stir-fry is packed with goodness, and it takes less than 15 minutes to make. Serve it with cooked brown rice to complete...
This chicken with creamy dijon mustard sauce is an easy and fast weeknight meal. The chicken cutlets and sauce are all cooked in the same skillet, making...
Author: Elise Bauer
You have to try this easy to make Mushroom Ricotta Manicotti, which gets its creamy richness from a mix of cream, cream of mushroom soup, and ricotta cheese....
Author: Little Figgy
Perfect for a Sunday breakfast or brunch this spinach and tomato omelet tastes great. Stuffed with juicy tomatoes, spinach and cheese.
Baked white fish, such as cod, haddock, scrod, hake or bass, baked with a buttery Ritz cracker crust.
Author: Elise Bauer
A great way to use Chinese New Year mandarin oranges. Classic buttermilk muffins with the oriental flavour of mandarin oranges. It's so amazing you'll...
Author: Huang Kitchen
Quick and easy peas and onions! A go-to side for almost any meal.
Author: Elise Bauer
This veggie-packed lo mein is a filling, super fast, super easy noodle stir fry. It uses staple vegetables like cabbage and carrots, with bell peppers...
Author: Nick Evans
The perfect protein-packed light meal for when you don't want to do any cooking.
Author: Sasha Marx
Get the best of Chinese orange chicken takeout at home! This recipe is loaded with sweet citrus flavors, sesame seeds, and scallions. It's surprisingly...
Author: Nick Evans